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Simplify, Streamline, and Grow: Ditch the Tablets Today
By Stefan Hertzberg on February 23, 2022

Covid made third-party food delivery mandatory vs optional for many restaurants and rapidly accelerated market changes towards a more virtual...

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The Ultimate (Quick) Guide to Digital Menus that Sell
By Stefan Hertzberg on February 23, 2022

10 Tips to Make Your Online Menus Work for You Whether it’s on Uber Eats, DoorDash, or on your restaurant’s own website, your digital menus are...

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Why Your Restaurant Needs an Omnichannel Approach
By Stefan Hertzberg on February 23, 2022

Exceptional food, top-notch service, and prices that align with customer expectations. These still top the wish list of hungry guests. Except now,...

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6 Simple Ways to Improve Your Restaurants Online Ordering Processes in 2022
By Stefan Hertzberg on February 18, 2022

Covid-19 dramatically accelerated changes in customers' ordering behaviors, catching many restaurants off-guard. Suddenly, takeout and delivery were...

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